THAI ME Menu

Imitation crab meat, carrot, celery, cream cheese with sweet chili dipping sauce.

Minced chicken, peas, carrot, corn, served with sweet soy dipping sauce.

Bean thread, carrot, cabbage in a crispy spring roll wrapper and plum dipping sauce.

Minced chicken, bean thread, carrot, cabbage, in a crispy spring roll wrapper with plum dipping sauce.

Bean thread, carrot, cabbage in a crispy spring roll wrapper and plum dipping sauce. Served with succulent roast duck meat.

Hand rolled dumpling stuffed with ground roasted nut and sweet radish, sweet soy dipping sauce.

Ground chicken & shrimp, shiitake mushroom, chestnut and sweet soy dipping sauce.

Sweet potato, peas, corn, onion, curry powder, Thai herb served with sweet and tangy dipping sauce.

Pastry puff filled with chicken, sweet potato, onion, Thai herbs, sweet and tangy dipping sauce.

Marinated and grilled chicken, peanut-re duction and sweet and tangy dipping sauce.

Marinated large shrimp wrapped in a spring roll skin.

Serve with sweet chili sauce.

White mackerel, green beans, red curry paste, kaffir lime leaf and peanut-cu cumber relish dipping sauce.

Mussels cautiously steamed in a Thai herbal and chili-lime garlic broth.

Serve with ground peanut in sweet chili sauce.

Thai style chicken wings with a side of Sriracha sauce.

Sauteed minced chicken, baby corn, carrot, scallion, mushroom and hoisin-sr iracha sauce.

Serve with sriracha sauce .

Marinated wings with thai herbs (garlic, lemongras s) top with fried onion. Serve with sweet chili sauce.

Lemongrass hot and sour soup. Spicy soup of Thailand mushrooms, lime juice, imported lemongras s, roasted Thai chili and chefs own authentic blend of herbs and spices. Spicy.

Coconut lemongrass soup. A rich, smooth coconut based soup with import coconut milk, roasted chilies, kaffir lime leaf, fresh lime juice, mushrooms, green onions and Thai spices.

A delicate, homemade clear soup with mushrooms, scallion, garlic, celery, napa and a delicate blend of Thai spices.

Clear soup with rice noodles, shrimp, mussels, squid, fish ball, bean sprout, scallion, parsley, Thai herbs and salmon.

Roasted duck, Chinese broccoli, bean sprout, basil and mushroom.

Sliced beef, bean sprout, basil, Chinese broccoli and beef broth.

Green papaya, garlic, lime juice, chili, ground peanuts, tomato and green beans. Spicy.

Mango, shrimp, peanut, red onion, and lime chili sauce. Spicy.

Crispy duck breast, green apple, cashew, red onion, tomato, cilantro, and chili lime dressing.

Ground chicken, basil, red onion, tomato, cilantro, chili lime dressing

Fresh shrimp, mussels, squid, salmon, scallion, cilantro, lemongras s, and chili lime dressing. Spicy.

Mixed fresh greens, bean curd, bean sprout, red onion, carrot, tomato, cucumber with peanut reduction dressing.

Rice noodles, bean sprout, egg, scallion, roasted peanut and house pad Thai sauce.

Sauteed rice noodle, Chinese broccoli, egg, imported aged dark Thai soy sauce.

Sauteed rice noodles with fresh mixed vegetable, fresh basil, and chili resting in chefs special house sauce. Spicy.

Crabmeat, rice noodle, bean sprout, egg, scallion, roasted peanut and house pad Thai sauce.

Glass noodle, egg, scallion, onion, napa, carrot, thai seasoning

Rice noodle, chicken, napa, cabbage, scallion, egg

Tomato, egg, green and white onion, cilantro and Thai seasoning.

Pineapple, roasted cashew nut, tomato, onion, egg, scallion and Thai seasoning.

Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. Spicy.

Crabmeat, egg, tomato, onion cilantro, scallion, and delicately spiced.

Thai Style Fried Rice made with Brown Rice, Chicken and Beef

Red curry, coconut milk, bamboo shoot, basil and mixed bell pepper. Spicy.

Green curry coconut milk, eggplant, bamboo shoot, basil and mixed bell pepper. Spicy.

Massaman curry sauce, potato, roasted peanuts, onion and mixed bell pepper. Spicy.

Panang curry sauce, coconut milk, string beans, kaffir lime leaf and pineapple. Spicy.

Basil, garlic, chili, bell pepper and onion. Spicy.

Bamboo, scallion, chili, ginger, garlic, mushroom, bell pepper and Thai spices. Spicy.

Scallion, chili, cashew, pineapple and Thai spices.

Sauteed with chefs roasted chili paste, eggplant, mixed bell pepper, fresh basil and Thai spices. Spicy.

Shrimp, chicken, mixed vegetables and peanut sauce.

Wok stir fried crispy pork with Chinese broccoli.

Fresh chili, scallion, garlic, onion, basil sauce.

Fresh chili, scallion, garlic, onion, basil sauce.

Sauteed with freshly made fire roasted chili paste, kaffir lime leaves, long green bean, bell pepper and Thai special sauce.

Sauteed mixed vegetable s, topped with peanut sauce.

Garlic, mixed vegetable s.

Assorted mixed vegetable s.

Tofu, cashew nuts, bell peppers, onion, scallion and pineapple.

Onion, scallion, bamboo, chili, garlic, bell peppers and basil. Spicy.

Onion, scallion, bamboo, chili, garlic, bell pepper and basil. Spicy.

Onion, scallion, bamboo, chili garlic, bell pepper and basil. Spicy.

Mango, scallion, cilantro, red onion, peanut and roasted chili sauce. Spicy.

Spicy lime-garl ic-chili sauce and mixed vegetable s. Spicy.

Spicy garlic-ch ili sauce. Spicy.

Ginger sauce, celery, cilantro, mushroom, onion, carrot and scallion.

Thai tamarind herb-redu ction sauce, scallion, bell pepper, cashew nut and red onion.

Fried tilapia fillet and avocado panang curry.

Boneless crispy duck meat and tamarind Thai herb-redu ction sauce.

Boneless crispy duck meat and garlic sauce. Spicy.

Boneless crispy duck and spicy basil sauce.

Steamed napa and Chinese broccoli with special duck sauce.

SERVE WITH STEAMED NAPA & CHINESE BROCCOLI, HOMEMADE GRAVY SAUCE, AND JASMINE RICE

Served with a scoop of vanilla ice cream.

Topped with honey and roasted sesame seeds.

Served with sweet sticky rice.

Top with infused butterfly pea.

Nom yen or Thai pink milk is a refreshing creamy drink that has a nice of the sweetness

Sauteed with diced garlic, fresh basil leaves, onion and chili sauce. Served with choice of side. Spicy.

Sauteed with minced garlic, fresh mushroom and scallion. Served with choice of side.

Sauteed with ginger, carrot, celery, baby corn and scallion. Served with choice of side.

Served with red authentic imported Thai curry paste, bamboo shoot, fresh basil leaves, pepper and coconut milk. Served with choice of side. Spicy.

Served with green authentic imported Thai curry paste, bamboo shoot, fresh basil leaves, sliced mixed peppers and coconut milk. Served with choice of side. Spicy.

Tomato, egg, green and white onion, Thai seasoning and cilantro. Served with choice of side.

Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. Served with choice of side. Spicy.

Rice noodles sauteed with fresh bean sprout, egg, scallion, ground peanut and chef's own pad Thai gravy. Served with choice of side.

Rice noodles sauteed with Chinese broccoli and egg. Served with choice of side. Spicy.

Sauteed rice noodle with mixed vegetables and fresh basil. Served with choice of side.

Sautéed Curry Rice with Fried Wings